Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Aquitaine, located at 569 Tremont St, Boston, Massachusetts, is known for its exquisite French cuisine. Here are some tips to enhance your dining experience at this elegant establishment:
1. Reservations: Aquitaine is a popular spot, so it's recommended to make a reservation in advance to ensure a table.
2. Classic French Dishes: Indulge in Aquitaine's classic French dishes, such as Coq au Vin, Beef Bourguignon, and Escargots de Bourgogne, all expertly prepared by their talented chefs.
3. Brunch Delights: Don't miss out on their delectable brunch menu, featuring French toast, croque madame, and eggs Benedict.
4. Extensive Wine Selection: Aquitaine boasts an extensive wine list of French wines, perfectly complementing your meal. Trust the staff's recommendations for the perfect pairing.
5. Elegant Atmosphere: Immerse yourself in the sophisticated and intimate atmosphere at Aquitaine, which captures the essence of French fine dining.
6. Happy Hour: Visit Aquitaine during their happy hour for discounted drinks and appetizers, providing a great opportunity to unwind and sample their exceptional bar offerings.
7. Knowledgeable Staff: The staff at Aquitaine is friendly and knowledgeable about the menu, ensuring you have a memorable dining experience.
8. Valet Parking: Save yourself the hassle of finding parking by utilizing the valet parking service offered by Aquitaine.
Enjoy a delightful culinary journey to Aquitaine, where French cuisine and impeccable service combine for an extraordinary dining experience.
