Tips
Bawang is a Filipino restaurant located at 1033 College St, Toronto, Ontario, M6H 1A8. Here are some tips to make the most of your dining experience at Bawang:
1. Try their signature dishes: Bawang offers a range of authentic Filipino cuisine. Don't miss their adobo, a tangy and savory meat dish, or their sinigang, a comforting sour soup. Indulge in their crispy pata, a deep-fried pork leg dish that is tender on the inside and crispy on the outside.
2. Explore their diverse menu: Bawang offers a variety of dishes, including vegetarian options. Don't hesitate to try their vegetable Kare-Kare, a peanut-based stew with a mix of vegetables, or their tofu sisig, a sizzling and flavorful tofu dish.
3. Enjoy the cozy ambiance: Bawang provides a warm and cozy atmosphere, perfect for a casual dinner or gathering. The staff is friendly and attentive, ensuring a pleasant and welcoming experience.
4. Savor their homemade desserts: End your meal on a sweet note by trying Bawang's homemade desserts. From traditional Filipino delicacies like halo-halo, a shaved ice dessert, to bibingka, a rice cake topped with cheese and salted egg, there is something to satisfy every sweet craving.
5. Make a reservation: Bawang tends to get busy, especially during peak hours, so it's advisable to make a reservation in advance to secure your spot.
With its delicious food and charming ambiance, Bawang is a must-visit Filipino restaurant in Toronto.
