Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Blue Collar is a popular restaurant located at 6730 Biscayne Blvd, Miami, Florida, 33138, known for its New American, Diners, and Vegetarian cuisine. If you're planning to dine at Blue Collar, here are a few tips to enhance your experience:
1. Make a reservation: Blue Collar tends to get crowded, especially during peak hours. To avoid any wait times, it is recommended to make a reservation in advance.
2. Explore the menu: Blue Collar offers a diverse menu with options for both meat lovers and vegetarians. Take your time to explore the menu and try their signature dishes like the Meatloaf or their Vegetarian Plate.
3. Come hungry: The portion sizes at Blue Collar are generous, so make sure to arrive with a healthy appetite. You definitely won't leave hungry!
4. Try the daily specials: Blue Collar offers daily specials that highlight fresh seasonal ingredients. These specials often showcase the chef's creativity and are worth trying.
5. Save room for dessert: Blue Collar is known for its delicious homemade desserts. Don't miss out on indulging in their sweet treats like the Key Lime Pie or Chocolate Mousse.
Overall, Blue Collar offers a welcoming atmosphere, great service, and mouthwatering dishes that cater to different dietary preferences. It's definitely a must-visit spot for a satisfying dining experience in Miami.
