Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Cicala at the Divine Lorraine is a fantastic spot for breakfast and brunch in Philadelphia, Pennsylvania. Here are some tips to enhance your experience:
1. Reservations: Given the popularity of Cicala, it is advisable to make a reservation in advance to secure your table.
2. Signature Dishes: Must-try items include the house-made breakfast pizza, ricotta pancakes with fresh fruit, and the Italian-style breakfast sandwich.
3. Dietary Restrictions: Cicala is known for its flexibility in accommodating various dietary needs. Inform the server about any allergies or dietary restrictions and they will be happy to suggest suitable options.
4. Fresh and Local: The restaurant takes pride in sourcing local ingredients, ensuring the freshness and quality of each dish.
5. Atmosphere: Enjoy your meal in a beautifully restored, historic building that exudes charm and elegance.
6. Parking: While there is limited on-site parking, street parking and nearby garages are available in the area.
7. Friendly Staff: Expect exceptional service from the attentive and knowledgeable staff who can guide you through the menu and offer recommendations.
8. Weekday Specials: Take advantage of Cicala's special weekday promotions, such as discounted brunch items or unique seasonal offerings.
9. Explore Nearby: Located in the vibrant North Broad Street district, take some time to explore the neighborhood after your meal to discover other local attractions.
10. Hours of Operation: Cicala is open for breakfast and brunch from Tuesday to Sunday, but double-check their website for the most up-to-date information on opening hours.
