Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for dining at Daniels Broiler, located at 809 Fairview Pl N, Seattle, Washington, 98109:
1. Make a reservation: Daniels Broiler is a popular steakhouse and seafood restaurant, so it's recommended to make a reservation in advance to secure your table.
2. Dress to impress: Daniels Broiler has a sophisticated atmosphere, so dress in smart casual or upscale attire to match the ambiance of the restaurant.
3. Try the signature steaks: As a steakhouse, Daniels Broiler offers a range of high-quality steaks cooked to perfection. Don't miss their famous dry-aged USDA prime steaks for a truly indulgent experience.
4. Explore the seafood options: Alongside their steaks, Daniels Broiler also offers a delectable selection of fresh seafood dishes. From lobster to salmon, their seafood options are worth exploring.
5. Enjoy the view: Located on the shores of Lake Union, Daniels Broiler offers stunning waterfront views. Request a table by the window for a memorable dining experience.
6. Don't forget the sides: Complement your meal with delicious side dishes like truffle mac and cheese, creamed spinach, or loaded baked potato. They add an extra layer of flavor to your main course.
7. Save room for dessert: Daniels Broiler offers indulgent desserts, such as their signature crème brûlée or decadent chocolate lava cake. Treat yourself to a sweet ending to your meal.
Remember, these tips are based on general assumptions about the restaurant, and it's always best to check with Daniels Broiler directly for any specific details or updated information.
