Tips
Here are a few tips for dining at Dhuba, an Indian cuisine restaurant located in London, United Kingdom:
1. Reservations: As Dhuba can get quite busy, it is advisable to make a reservation in advance to secure a table.
2. Signature Dishes: Dhuba is known for its flavorful and authentic Indian dishes. Don't miss the opportunity to try their signature dishes like butter chicken, biryani, tikka masala, and tandoori kebabs.
3. Spice Level: Indian cuisine tends to have a range of spice levels. If you're not accustomed to spicy food, don't hesitate to ask the server for a milder version of your chosen dish.
4. Vegetarian/Vegan Options: Dhuba offers a variety of vegetarian and vegan options. Their vegetable curries and lentil dishes are particularly delicious.
5. Naan and Breads: Accompany your meal with a selection of freshly baked naan bread. Garlic, cheese, and plain naan are all popular choices.
6. Timing: Dhuba is open for both lunch and dinner. Consider visiting during lunch hours for reasonably priced lunch specials.
7. Ambience: Enjoy the warm and inviting ambiance at Dhuba. The restaurant's traditional Indian decor adds to the overall dining experience.
8. Takeaway: If you're short on time, Dhuba offers takeaway services. Simply call ahead to place your order.
9. Special Occasions: Dhuba is an excellent venue for celebrating special occasions. They offer private dining options for parties and events.
10. Feedback: After your dining experience, don't forget to share feedback about your meal and service. Your input will help Dhuba in maintaining their standards of excellence.
Remember to check for any COVID-19 related guidelines or restrictions before visiting the restaurant.
