Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Fatted Calf Charcuterie is a must-visit meat shop located at 644 C 1st St, The Oxbow Public Market, Napa, California. If you're a meat enthusiast, here are some tips to make the most of your visit:
1. Wide Variety: Fatted Calf Charcuterie offers a wide range of artisanal meats, including cured meats, sausages, pâtés, and terrines. Be sure to explore their diverse selection and try something new.
2. Local and Sustainable: The shop focuses on sourcing their meats from local, sustainable farms. This commitment ensures that you're getting the highest quality meats while supporting the community.
3. Knowledgeable Staff: The staff at Fatted Calf Charcuterie are incredibly knowledgeable about their products. Don't hesitate to ask them for recommendations or advice on pairing foods.
4. Takeout and Cooking Tips: If you're looking to enjoy your meats at home, the shop offers takeout options. They can also provide cooking tips and suggestions to help you make the most of your purchase.
5. Pairings: Fatted Calf Charcuterie has an excellent selection of cheeses, bread, and condiments that pair perfectly with their meats. Consider picking up some accompaniments to enhance your tasting experience.
Whether you're a local or a visitor to Napa, Fatted Calf Charcuterie is a culinary destination that shouldn't be missed. Plan a visit and indulge in the flavors of their exceptional meats.
