Petite Marinated Romanian Skirt Steak, English Cut Prime Rib of Beef with Aujus Sauce, 8 oz. Filet Mignon with Béarnaise Sauce, Norwegian Salmon with Basil & Tomato, Tilapia Filet Oregonatta, Pecan Crusted Filet of Sole, Garlic Roasted Chicken, Grilled Teriyaki Chicken, Honey Pecan Chicken
