Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Gyu-Kaku Japanese BBQ, located at 34 SW 13th St r1 in Miami, Florida, offers a delightful dining experience for lovers of Japanese cuisine and barbecue. Here are some tips to enhance your visit:
1. Make a reservation: Gyu-Kaku Japanese BBQ tends to get crowded, especially during peak hours. To secure a table, it's advisable to make a reservation in advance.
2. Try their signature BBQ dishes: Gyu-Kaku is known for its premium cuts of meat and delicious marinades. Don't miss out on their mouthwatering beef, pork, and chicken options. They also offer vegetarian and seafood choices for those with different dietary preferences.
3. Explore their appetizers and sides: Alongside the BBQ, Gyu-Kaku offers a variety of tasty appetizers and sides. From edamame and gyoza to kimchi fried rice and garlic noodles, the menu offers a diverse range of options to complement your main course.
4. Take advantage of the happy hour specials: Gyu-Kaku features a daily happy hour with discounted prices on select food and drinks. Check their website for specific timings and offers.
5. Enjoy the interactive dining experience: At Gyu-Kaku, diners can grill their meat right at the table, allowing for an interactive and entertaining experience. Embrace the DIY aspect and have fun cooking your own food to perfection.
Remember to check their operating hours and any COVID-19 related protocols before visiting.
