Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for Half Door, an Irish and seafood restaurant located on John Street in Dingle, Ireland:
1. Don't miss out on the seafood dishes: Half Door is known for its fresh and delicious seafood options. From fish and chips to seafood chowder, you'll be in for a treat.
2. Try the traditional Irish dishes: In addition to seafood, Half Door also offers traditional Irish cuisine. Give dishes like Irish stew or Shepherd's pie a try to get a taste of the local flavors.
3. Make a reservation: The restaurant can get busy, especially during peak hours. It's a good idea to make a reservation in advance to ensure you can secure a table.
4. Enjoy the cozy atmosphere: Half Door has a warm and inviting ambiance, perfect for a relaxing meal. The friendly and attentive staff will make you feel right at home.
5. Don't forget to sample the Irish beverages: Pair your meal with a pint of Guinness or try some Irish whiskey for an authentic dining experience.
6. Explore the local area: After your meal, take a stroll through the charming streets of Dingle and explore the beautiful coastline that surrounds the town.
Remember to check the opening hours and availability of the restaurant beforehand to avoid any inconvenience. Enjoy your dining experience at Half Door!
