Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Hong Kong Kitchen, located at 214 E 198th St, Bronx, New York, is a Chinese cuisine restaurant that offers a diverse and authentic dining experience. Here are some tips for enjoying your visit:
1. Try their popular Dim Sum dishes, which are steamed or fried bite-sized treats bursting with flavor. The restaurant offers a wide selection, including dumplings, shrimp rolls, and stuffed buns. 2. Don't miss out on their famous Peking Duck, a traditional and delicious dish served with pancakes, cucumber, and hoisin sauce. The tender meat and crispy skin create a delightful combination. 3. Sample their Hong Kong-style barbecue options, such as Char Siu (roasted pork) and Siu Yuk (roasted pork belly). These savory and succulent meats are perfectly seasoned and cooked to perfection. 4. If you're a seafood lover, indulge in their fresh and expertly prepared seafood dishes, such as the Stir-Fried Lobster with Ginger and Scallions or the Salt and Pepper Shrimp. 5. Pair your meal with one of their specialty teas or refreshing bubble teas, which perfectly complement the flavors of the cuisine. 6. The friendly and attentive staff can help guide you through the menu and offer recommendations based on your preferences and dietary restrictions. 7. Make a reservation, especially during peak hours, to ensure you have a table available when you arrive. 8. Take advantage of their takeout and delivery options if you prefer to enjoy their food in the comfort of your own home.
Hong Kong Kitchen is a hidden gem in the Bronx, offering an extensive menu with something to satisfy every craving for Chinese cuisine enthusiasts.
