Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located at 20 E 17th St, New York, Kebaya is a vibrant restaurant and cocktail bar that offers a unique fusion of Malaysian and Singaporean cuisine. With its sleek and contemporary setting, Kebaya provides a delightful dining experience for locals and visitors alike.
Here are some tips to enhance your visit to Kebaya:
1. Taste the flavors: Indulge in the rich and diverse flavors of Malaysian and Singaporean cuisine. Don't miss the iconic dishes like Nasi Lemak, Hainanese Chicken Rice, and Laksa.
2. Crafted cocktails: Enjoy expertly crafted cocktails at the bar, where talented mixologists create innovative concoctions inspired by the vibrant cultures of Malaysia and Singapore.
3. Vegetarian and vegan options: Kebaya offers a wide range of vegetarian and vegan dishes, ensuring that everyone can savor the flavors of this culinary journey.
4. Reservations suggested: Due to its popularity, it is recommended to make a reservation ahead of time, especially during peak hours, to ensure a table.
5. Lunch and dinner options: Kebaya serves both lunch and dinner, making it a great spot for a quick bite or a leisurely meal.
Step into Kebaya and experience the vibrant culinary traditions of Malaysia and Singapore right in the heart of New York City.
