King Cajun Crawfish | Colonial

ratingratingratingratingrating
8.23 mi
Cajun/Creole, Vietnamese
$
 
(407) 930-7670
9728 E Colonial Dr, Orlando, FL 32817
Hours
Mon
11:00am-10:00pm
Tue
11:00am-10:00pm
Wed
11:00am-10:00pm
Thu
11:00am-10:00pm
Fri
11:00am-10:00pm
Sat
11:00am-10:00pm
Sun
11:00am-10:00pm

Nearby Eats

 

Tips


 
Tip 1: Indulge in the Spicy Cajun Delights - At King Cajun Crawfish | Colonial, immerse yourself in the flavors of authentic Cajun and Creole cuisine. From spicy seafood boils to rich gumbo and jambalaya, their menu offers an array of tantalizing dishes sure to satisfy your cravings.

Tip 2: Experience the Fusion of Cajun and Vietnamese - One of the highlights of this restaurant is their unique blend of Cajun and Vietnamese influences. Don't miss out on their mouthwatering Cajun-Vietnamese crawfish, which pairs the flavors of Louisiana with a Vietnamese twist.

Tip 3: Fresh Seafood and Quality Ingredients - King Cajun Crawfish | Colonial prides itself on using the freshest ingredients to create their dishes. You can expect high-quality seafood and a wide variety of options to suit your taste.

Tip 4: Get Messy with a Seafood Boil - Dive into the ultimate seafood feast by trying their famous seafood boil. From crawfish and shrimp to crab legs and mussels, these messy but delicious meals are a must-try.

Tip 5: Friendly Staff and Vibrant Atmosphere - The staff at King Cajun Crawfish | Colonial are known for their friendly and attentive service, ensuring you have a memorable dining experience. The restaurant also boasts a vibrant and lively atmosphere that adds to the overall enjoyment.

Tip 6: Convenient Location - Situated at 9728 E Colonial Dr, Orlando, Florida, King Cajun Crawfish | Colonial is easily accessible and a great option for those seeking a taste of Cajun and Vietnamese cuisine in the Orlando area.

Note: These tips are written based on general assumptions and public information available at the time of writing. It is always recommended to check with the restaurant for the most up-to-date information on their menu, offerings, and policies.