Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Kintaro Ramen, located at 788 Denman Street in Vancouver, British Columbia, is a popular destination for ramen and noodle lovers. Here are a few tips to enhance your dining experience at Kintaro Ramen:
1. Try their signature ramen: Kintaro Ramen is famous for its rich and flavorful tonkotsu broth. Don't miss the opportunity to indulge in their mouthwatering selection of ramen, ranging from classic tonkotsu to spicy miso or shoyu variations.
2. Customize your bowl: Kintaro Ramen allows you to personalize your dish to your preferences. Choose your noodle thickness, broth intensity, and toppings such as soft-boiled eggs, tender chashu pork, and fresh vegetables.
3. Arrive early or be prepared to wait: Due to its popularity, Kintaro Ramen tends to get crowded during peak hours. To avoid long waits, consider arriving early or be prepared for a wait, as the delicious flavors are worth it.
4. Cash-only establishment: Keep in mind that Kintaro Ramen is a cash-only establishment, so make sure to bring enough cash to cover your meal.
5. Takeout available: If you're in a hurry or prefer dining at home, Kintaro Ramen offers takeout options. Enjoy their mouthwatering ramen in the comfort of your own space.
With its tantalizing ramen options and a cozy atmosphere, Kintaro Ramen is a must-visit spot for ramen aficionados in Vancouver.
