Tips
Kokeb is an authentic Ethiopian restaurant located at 45 Roman Way in London, United Kingdom. Known for its rich and flavorful cuisine, Kokeb offers a unique dining experience that shouldn't be missed. Here are some tips to make the most of your visit:
1. Try the traditional Ethiopian dishes: Kokeb specializes in traditional Ethiopian cuisine, so be sure to try the injera (spongy flatbread) served with a variety of flavorful stews, such as doro wat (spicy chicken stew) or misir wat (lentil stew).
2. Share the platters: Ethiopian meals are often served as shared platters, allowing you to taste a variety of flavors. Opt for the Kokeb Special Platter, which includes a selection of meat and vegetarian dishes, perfect for trying a little bit of everything.
3. Experience the coffee ceremony: Ethiopia is famous for its coffee, and Kokeb offers a traditional coffee ceremony. Sit back, relax, and let the staff meticulously prepare your coffee, complete with roasting and traditional pouring techniques.
4. Enjoy the cozy ambiance: Kokeb has a cozy and welcoming atmosphere, with vibrant Ethiopian decor and warm lighting. It's an ideal place for a relaxed and intimate dining experience.
5. Make a reservation: As Kokeb is a popular spot, especially during peak hours, it's advisable to make a reservation in advance to secure your table and avoid disappointment.
Don't miss the chance to indulge in the vibrant flavors and cultural experience that Kokeb has to offer. Explore the authentic Ethiopian cuisine and immerse yourself in the warm and inviting atmosphere of this hidden gem in London.
