Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
1. Local Dish, located at 217 Main St, Fort Mill, South Carolina, is a must-visit if you're in the area and craving Southern American cuisine with a modern twist.
2. Start your meal with their famous Fried Green Tomatoes, a classic Southern appetizer with a crispy cornmeal crust and tangy remoulade dipping sauce.
3. For the main course, don't miss out on their Shrimp and Grits, a Southern staple made with perfectly cooked shrimp, creamy stone-ground grits, and a flavorful sauce that will leave you wanting more.
4. If you're a meat lover, try their Slow-Cooked Pork Belly, a melt-in-your-mouth dish served with braised collard greens and a sweet bourbon glaze.
5. Vegetarians will be delighted by their Grilled Portobello Mushroom, a hearty dish marinated in a savory blend of herbs and spices, served with roasted vegetables and a balsamic reduction.
6. To end your meal on a sweet note, indulge in their Pecan Pie Bread Pudding, a decadent dessert that combines the classic flavors of pecan pie with a creamy bread pudding.
7. Pair your meal with a craft cocktail or a selection from their extensive wine list, carefully curated to complement the flavors of their dishes.
8. The cozy and inviting atmosphere of Local Dish is perfect for a casual lunch or a romantic dinner, so make sure to reserve your table in advance.
9. Whether you're a local or just passing through, Local Dish is a culinary gem that showcases the best of Southern American cuisine, crafted with a modern twist.
