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0.25 mi
New American
$$$
(206) 215-4800
200 University St, Seattle, WA 98101
Hours
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Menu
Brunch - Main Salads
Brunch - Brunch Entrees
Brunch - Sides
Spring Menu Starting April 24th - Small Plates
Spring Menu Starting April 24th - Soups And Salads
Spring Menu Starting April 24th - Large Plates
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Brunch - Main Salads
Watercress Salad, Pea Shoots, Seasonal Vegetables,
W
Watercress Salad, Pea Shoots, Seasonal Vegetables,
Organic Green Salad, Charred Lemon Vinaigrette, Garlic Butter Croutons
O
Organic Green Salad, Charred Lemon Vinaigrette, Garlic Butter Croutons
Caesar Salad, Romaine, Parmesan, Grilled Chicken
C
Caesar Salad, Romaine, Parmesan, Grilled Chicken
Brunch - Brunch Entrees
Pacific Northwest Salmon Blt, Applewood Smoked Bacon, House Salad, Citrus Vinaigrette
P
Pacific Northwest Salmon Blt, Applewood Smoked Bacon, House Salad, Citrus Vinaigrette
Brioche French Toast, Caramelized Rum Bananas, Two Eggs, Choice Of Bacon Or Sausage
B
Brioche French Toast, Caramelized Rum Bananas, Two Eggs, Choice Of Bacon Or Sausage
Two Eggs Any Style, Bacon Or Sausage, Fingerling Potatoes, Toast
T
Two Eggs Any Style, Bacon Or Sausage, Fingerling Potatoes, Toast
Benedicts
B
Benedicts
Brunch - Sides
Fingerling Potatoes
F
Fingerling Potatoes
Two Eggs Any Style
T
Two Eggs Any Style
Bacon Or Sausage
B
Bacon Or Sausage
Seasonal Fresh Fruit
S
Seasonal Fresh Fruit
Toast
Toast
Spring Menu Starting April 24th - Small Plates
Oysters Christian, Crisp Fried Willapa Bay Oysters, Shallots, Dill, Scallions, Lemon Beurreblanc
O
Oysters Christian, Crisp Fried Willapa Bay Oysters, Shallots, Dill, Scallions, Lemon Beurreblanc
Chartcuterie Plate, Chef's Selection Of House Made Specialties
C
Chartcuterie Plate, Chef's Selection Of House Made Specialties
Terrine Of Leek And Roasted Bell Peppers, Blue Barn Farm Goat Cheese, Cream Cheese, Leeks, Basil, Scallions, Balsamic Reduction, Olive Oil
T
Terrine Of Leek And Roasted Bell Peppers, Blue Barn Farm Goat Cheese, Cream Cheese, Leeks, Basil, Scallions, Balsamic Reduction, Olive Oil
Spring Menu Starting April 24th - Soups And Salads
Baby Frisee, Lardons, Soft Cooked Egg, Duck Lard-croutons, Champagne Vinaigrette
B
Baby Frisee, Lardons, Soft Cooked Egg, Duck Lard-croutons, Champagne Vinaigrette
Duo Of Grilled Asparagus Salad With Baby Mache And Belgium Endive, Candied Marcona Almonds, White Balsamic Dressing
D
Duo Of Grilled Asparagus Salad With Baby Mache And Belgium Endive, Candied Marcona Almonds, White Balsamic Dressing
Vegetable Consommé, Spring Peas, Brioche Toast
V
Vegetable Consommé, Spring Peas, Brioche Toast
Soup Du Jour, Seasonal Selection
S
Soup Du Jour, Seasonal Selection
Spring Menu Starting April 24th - Large Plates
Carrot Gnocchi, Peas, Rocket Pesto
C
Carrot Gnocchi, Peas, Rocket Pesto
Sunny Farms Chicken Breast, Pan Seared, Natural Jus, Baby Vegetables, Pureed Yukon Gold Potatoes
S
Sunny Farms Chicken Breast, Pan Seared, Natural Jus, Baby Vegetables, Pureed Yukon Gold Potatoes
Painted Hills Bistro Filet Steak, Rubbed With Rosemary And Sea Salt, Grilled Spring Asparagus, Marbled Potatoes, With Glace De Viande And Herb Compound Butter
P
Painted Hills Bistro Filet Steak, Rubbed With Rosemary And Sea Salt, Grilled Spring Asparagus, Marbled Potatoes, With Glace De Viande And Herb Compound Butter
Seared Diver Scallops, Gremolata, Pinenuts, Mushrooms, Radish Confit
S
Seared Diver Scallops, Gremolata, Pinenuts, Mushrooms, Radish Confit
Puget Sound Steelhead Seared With Moroccan Spices, With Saffron Couscous And Rhubarb-berry Compote
P
Puget Sound Steelhead Seared With Moroccan Spices, With Saffron Couscous And Rhubarb-berry Compote
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Grand, state-of-the-art music venue with two halls, one that hosts the Seattle Symphony.
Accessibility :
Wheelchair Accessible Entrance
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