Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located at 6001 E 86th St, Indianapolis, Indiana, On The Border Mexican Grill & Cantina is a popular restaurant that specializes in Mexican and Tex-Mex cuisine. Here are some tips to enhance your dining experience:
1. Try their signature dishes: On The Border offers an extensive menu with a variety of delicious options. Don't miss out on their sizzling fajitas, flavorful enchiladas, and fresh guacamole made tableside.
2. Happy hour specials: Take advantage of their happy hour specials to enjoy discounted drinks and appetizers. It's a great way to unwind and try some of their tasty margaritas.
3. Make a reservation: Due to its popularity, the restaurant can get quite busy, especially during peak hours. It's recommended to make a reservation in advance to secure your table.
4. Shareable appetizers: Start your meal with some of their shareable appetizers like queso dip, chicken quesadillas, or loaded nachos. It's perfect for groups or those who enjoy snacking.
5. Sunday brunch: If you're visiting on a Sunday, don't miss their brunch offerings. They serve Mexican-inspired breakfast items, including breakfast burritos and chilaquiles.
6. Catering services: On The Border also offers catering services for special occasions and events. Whether it's a corporate gathering or a family celebration, their diverse menu is sure to please everyone.
Remember to check their website or call ahead for the most up-to-date information on operating hours and any COVID-19 related guidelines.
