Spinach Artichoke Dip
« Back To Outback Steakhouse, Chicago, IL
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A creamy blend of spinach, artichokes, monterey jack and parmesan baked until bubbly. served with fresh made crispy flatbread chips
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Outback Steakhouse
$$
8101 W Higgins Rd, Chicago, IL 60631
(773) 380-0818
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