Spinach & Artichoke Baked Egg Soufflé
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Freshly baked soufflé made with spinach, romano cheese, red peppers and artichoke hearts and lightly flavored with a hint of garlic and a dash of Tabasco®.
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Panera Bread
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110 Albany Turnpike Suite 400, Canton, CT 06019
860-693-9513
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