Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Peking BBQ, located at 58-11 Woodside Ave, Woodside, New York, 11377, offers a fusion of Chinese and Peruvian cuisine. Here are some tips to enhance your dining experience at this restaurant.
1. Try the Peking Duck: Known for its crispy skin and succulent meat, the Peking Duck is a must-try specialty at Peking BBQ. Served with traditional pancakes, scallions, and hoisin sauce, it's a flavorful dish you shouldn't miss.
2. Explore the Peruvian-Chinese Fusion: Peking BBQ offers a unique blend of Chinese and Peruvian flavors. Don't hesitate to sample dishes like Lomo Saltado, a stir-fry with marinated beef, tomatoes, onions, and soy sauce, or Chaufa de Mariscos, a Peruvian-style seafood fried rice.
3. Don't forget the sauces: Peking BBQ offers a selection of house-made sauces to complement your meal. From spicy to tangy, these sauces enhance the flavors and textures of the dishes.
4. Try the lunch specials: If you want to sample a variety of dishes, try their lunch specials. You can enjoy a combination plate with rice, soup, and your choice of meat or vegetable entree at an affordable price.
5. Make a reservation: Peking BBQ is a popular spot, especially during peak hours. It's recommended to make a reservation to ensure you have a table.
With its diverse menu and fusion cuisine, Peking BBQ offers a unique dining experience that combines the best of Chinese and Peruvian flavors.
