Young Ginger (pad Khing)*
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Garlic, onions, green and red bell peppers, zucchini, shitake mushrooms, thinly sliced young ginger, fermented soybeans. Each dish prepared with your own choice of:
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Supannee House of Thai & Catering
$$
2907 Shelter Island Dr Ste 110, San Diego, CA 92106
(619) 795-8424
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