Tips
Taverna the Corfu is a Greek and Mediterranean restaurant located at 17703 Ih 10 W, San Antonio, Texas, 78257. Here are some tips to enhance your dining experience:
1. Tantalize your taste buds with their authentic Greek and Mediterranean cuisine. From traditional Greek souvlaki to flavorful Mediterranean seafood, there's something for everyone.
2. Start your meal with delicious appetizers like hummus, tzatziki, or dolmades. These flavorsome starters will set the tone for a memorable dining experience.
3. Don't miss out on their famous moussaka, a classic Greek dish made with layers of eggplant, ground meat, and béchamel sauce. It's a must-try.
4. Indulge in their fresh and vibrant salads, perfect for those seeking a lighter option. The Greek salad with feta cheese and Kalamata olives is a favorite.
5. Pair your meal with a selection from their extensive wine list, featuring both local and international varieties. The knowledgeable staff can help you find the perfect pairing.
6. Save room for dessert! Their baklava, a sweet pastry filled with nuts and honey syrup, is a delightful way to end your meal.
7. The warm and inviting atmosphere at Taverna the Corfu adds to the overall dining experience. Immerse yourself in Greek hospitality and enjoy the cozy ambiance.
8. Make sure to book a table in advance, especially during peak hours, to avoid any waiting time.
With its delectable cuisine and welcoming ambiance, Taverna the Corfu is the perfect spot to satisfy your Greek and Mediterranean food cravings in San Antonio.
