Tips
The Captain's Boil, located at 2680 Cumberland Mall Ste 1615 in Atlanta, Georgia, is a seafood restaurant with a Cajun/Creole cuisine. Here are some helpful tips for your visit:
1. Come hungry: The Captain's Boil offers generous portions of fresh seafood, so make sure you have an empty stomach to fully enjoy the experience.
2. Dive into the boil: The highlight of the menu is their seafood boil, where you can customize your own combination of seafood, seasonings, and spice level. Don't be afraid to get messy, as eating with your hands is encouraged!
3. Explore the menu: In addition to the boil, The Captain's Boil offers an array of other seafood dishes like fish and chips, shrimp pasta, and seafood platters. Take your time to explore the options and try something new.
4. Be prepared for a wait: This popular restaurant can get busy, especially during peak hours. Consider making a reservation or arriving early to secure a table.
5. Indulge in the sauces: The Captain's Boil offers a variety of flavorful dipping sauces that complement their seafood. Don't forget to try them for an added burst of taste.
6. Enjoy the lively atmosphere: The restaurant has a vibrant and energetic ambiance, perfect for casual dining with friends or family.
7. Save some room for dessert: End your meal on a sweet note with their selection of delectable desserts such as beignets or a classic key lime pie.
Remember to check their opening hours and any special promotions before your visit. Bon appetit!
