Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
The Pig and the Butcher is a fantastic barbecue and bar establishment located at 2925 W Britton Rd, The Village, Oklahoma, 73120. Here are a few tips to make the most of your experience:
1. Try their signature smoked meats: The Pig and the Butcher is known for their mouthwatering assortment of smoked meats, including ribs, brisket, and pulled pork. Be sure to sample these delicious dishes.
2. Pair your meal with a craft beer: This place offers a wide selection of craft beers to complement your barbecue feast. Take advantage of their bar and try a local brew or something new and unique.
3. Don't skip the sides: The Pig and the Butcher goes beyond just barbecue. They also have an array of delectable sides like smoked mac and cheese, coleslaw, and baked beans. Don't miss out on these flavorful accompaniments.
4. Check out their live music: This establishment often hosts live music events, adding to the vibrant and fun atmosphere. Keep an eye on their schedule and catch some great tunes while enjoying your meal.
5. Make a reservation: The Pig and the Butcher is a popular spot, so it's always a good idea to make a reservation, especially if you're going on weekends or during peak hours. This will ensure you have a table waiting for you.
Overall, The Pig and the Butcher offers a great barbecue experience with delicious food, a welcoming ambiance, and a great selection of drinks. Enjoy your visit!
