Restaurant Logo

Wagyu House by The X Pot Chicago 和牛自助火锅烤肉

ratingratingratingratingrating
0.73 mi
Hot Pot
$$
 
312-585-8655
1147 S Delano Ct East, Chicago, IL 60605
Hours
Mon
5:00pm-10:00pm
Tue
5:00pm-10:00pm
Wed
5:00pm-10:00pm
Thu
5:00pm-10:00pm
Fri
5:00pm-11:00pm
Sat
12:00am-11:00pm
Sun
12:00am-10:00pm

Nearby Eats

 

Tips


 
Here are some tips for dining at The X Pot located at 1147 S Delano Ct East, Chicago, Illinois, 60605:

1. Reservations: Due to its popularity, it is recommended to make a reservation in advance. This ensures that you have a table available and reduces waiting time.

2. Hot Pot Experience: The X Pot offers a unique and interactive hot pot dining experience. Familiarize yourself with the concept if you're new to hot pot, where you cook a variety of meats, vegetables, and noodles in a simmering broth at your table.

3. Menu Variety: The X Pot offers a wide selection of meats (including beef, lamb, chicken, and seafood), fresh vegetables, tofu, and noodles. Explore the menu, and don't hesitate to ask the staff for recommendations if you're unsure about what to choose.

4. Sauce Bar: Take advantage of their sauce bar which offers a variety of sauces and condiments to enhance the flavors of your hot pot creations. Mix and match different ingredients to create your own unique sauce.

5. Dietary Restrictions: The X Pot also caters to dietary restrictions. They have vegetarian and gluten-free options available, so don't hesitate to inform the staff about any specific dietary needs.

6. Parking: Keep in mind that parking can be limited in the busy area. Consider using public transportation or ride-sharing services to make your visit more convenient.

7. Dining Experience: Relax and enjoy the communal dining experience. Hot pot is meant to be shared, so embrace the opportunity to bond with friends, family, or colleagues over a delicious meal.

Remember to check the restaurant's website or contact them directly for the most up-to-date information on their operations, menu, and COVID-19 safety measures.