Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for Yakiniku Tohbay, a Japanese barbeque restaurant located at 253 West 55th St Fl 2, New York, New York, 10019:
1. Reservations: Yakiniku Tohbay can get busy, so it's recommended to make a reservation in advance, especially for larger groups or during peak dining hours.
2. Menu: Explore the extensive menu that offers a wide variety of premium meats, seafood, and vegetables for grilling. Don't miss their signature Wagyu beef options for a truly indulgent experience.
3. All-You-Can-Eat Option: If you have a big appetite and want to try a bit of everything, consider opting for the all-you-can-eat menu. It allows you to enjoy unlimited refills of selected items at a fixed price.
4. Grill Technique: Each table is equipped with a grill, and it's recommended to cook the meat to your preference. Don't forget to ask the friendly staff if you need any assistance with the grilling technique.
5. Happy Hour: Enjoy discounted drinks and appetizers during happy hours, which are usually offered in the early evening. It's a great opportunity to try some unique Japanese beverages.
6. Authentic Atmosphere: Yakiniku Tohbay embraces a traditional Japanese ambiance, creating a cozy and inviting setting for your dining experience. Take in the warm wooden decor and soothing atmosphere.
Remember to check their website or call ahead to inquire about any COVID-19 related safety measures and updated operating hours.
