Tips
Dosa Factory in Boston is a popular Indian restaurant located at 316 Newbury St, Massachusetts, offering a vast array of delicious South Indian cuisine. Here are some tips to enhance your dining experience at Dosa Factory:
1. Must-try Dishes: Indulge in their signature dosas, a traditional crepe made from fermented rice and lentil batter, with various mouth-watering fillings such as masala, paneer, or chicken. Don't miss their flavorful curries, biryanis, and idlis too!
2. Spice Levels: Indian cuisine is known for its bold flavors and spices. If you prefer milder flavors, don't hesitate to ask for your dish to be prepared with less spice.
3. Gluten-free and Vegan Options: Dosa Factory offers a range of gluten-free and vegan dishes to cater to different dietary preferences. Their menu clearly highlights these options, ensuring everyone can find something delicious to enjoy.
4. Chutneys and Accompaniments: The restaurant serves an assortment of chutneys and accompaniments alongside their dishes. Be sure to sample them as they complement the flavors and add an extra dimension to your meal.
5. Timings and Reservations: Dosa Factory can get quite busy, especially during peak hours. It is advisable to make a reservation in advance to secure a table, particularly for larger groups. Check their opening hours too, as they may vary.
Overall, Dosa Factory is a fantastic place to savor authentic South Indian cuisine in Boston. Prepare to satisfy your taste buds with their delightful offerings and warm hospitality.
