Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Santouka Back Bay is a popular ramen and soup restaurant located at 66 Hereford St in Boston, Massachusetts. If you're planning to visit, here are a few tips to enhance your dining experience:
1. Arrive early: Santouka Back Bay tends to get busy, so arriving early will help you secure a table without a long wait.
2. Try the Signature Ramen: Santouka is known for its flavorful and authentic ramen bowls. Don't miss out on their signature Shio Ramen, which is a classic and well-balanced option.
3. Customize your ramen: The menu offers various options for customizing your ramen. From adding extra toppings to choosing your preferred noodle texture, feel free to personalize your bowl to suit your taste.
4. Explore the side dishes: Alongside their delicious ramen, Santouka offers a selection of appetizing side dishes. From gyoza to karaage (Japanese fried chicken), make sure to try some of these tasty options.
5. Consider sharing: The portions at Santouka are generous, so if you're not a big eater, consider sharing a bowl of ramen or ordering an extra side dish to try a variety of flavors.
6. Don't forget dessert: Finish off your meal with one of Santouka's delightful desserts like mochi ice cream or their famous Japanese-style cheesecake.
Remember, Santouka Back Bay is a popular spot, so be prepared for a wait during peak hours. However, the delicious and authentic ramen experience is definitely worth it.
