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Blue Duck Tavern
$$$
1201 24th St NW, Washington, DC 20037
202-419-6755
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What the experts are saying
"...entree items chosen by my companions included wood oven fired waygu cullotte of beef (from durham ranch, wy) with red wine braised shallots, the wood burning oven roasted maine scallops from viking village, me, whole roasted fish of the day (bream) from congressional, md, and the jumbo lump crabcakes (chesapeake bay, md) with frise, fennel and sweet mustard dressing..."
- 50 States of Wine
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