Tips
Copper River Smoking in Puyallup, Washington offers a unique seafood dining experience. Here are some tips to enhance your visit:
1. Reservation: Make sure to call ahead and make a reservation as Copper River Smoking is a popular seafood restaurant, especially during peak hours.
2. Specialty: Try their famous smoked salmon, which is known for its exquisite flavor and tender texture. Their seafood platters and shrimp dishes are also highly recommended.
3. Freshness: Copper River Smoking prides itself on using the freshest ingredients available, sourced directly from the nearby Copper River. Expect high-quality seafood that is bursting with flavor.
4. Ambiance: Enjoy a warm and inviting atmosphere at the restaurant, with a rustic decor that complements the seafood cuisine. The staff is friendly and attentive, providing excellent service.
5. Sample the sides: Don't miss the opportunity to indulge in their delectable side dishes, such as garlic roasted potatoes and seasonal vegetables, which perfectly complement the main seafood dishes.
6. Special offers: Keep an eye out for any special promotions or deals on their website or social media platforms. They occasionally offer discounts or limited-time menu items.
7. Takeout option: If you're in a hurry or prefer to enjoy your meal at home, Copper River Smoking offers takeout service, allowing you to savor their seafood delicacies whenever and wherever you desire.
Remember to visit Copper River Smoking and savor the extraordinary flavors of fresh seafood prepared with expertise and passion.
