Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Crab Du Jour in Ozone Park, New York, is a must-visit restaurant for seafood lovers who crave an authentic Cajun/Creole experience. Here are some tips to enhance your visit to this culinary gem:
1. Reservation: Given its popularity, it's recommended to make a reservation beforehand to avoid waiting times and ensure a seamless dining experience.
2. Signature Dishes: Indulge in their mouthwatering seafood dishes like crab boils, shrimp po' boys, gumbo, and crawfish étouffée. Don't miss their famous Cajun garlic butter sauce, known for its flavorful kick.
3. Freshness Guarantee: With a commitment to quality, Crab Du Jour prides itself on using only the freshest ingredients. Be prepared to relish the authentic taste and textures of the sea.
4. Spice Level: If you enjoy a bit of heat, don't hesitate to request your preferred spice level when ordering. The chefs at Crab Du Jour are more than happy to accommodate your spice preferences.
5. Takeout: Can't dine in? No worries! Crab Du Jour offers convenient takeout options, allowing you to enjoy their delectable seafood specialties in the comfort of your own home.
Crab Du Jour is a seafood haven, combining the best of Cajun and Creole flavors. Prepare yourself for a memorable dining experience filled with deliciousness and a vibrant ambiance.
