Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
El Guanaco Bakery Y Café III is a vibrant Salvadoran bakery and café nestled at 501 E Lake St, Minneapolis, Minnesota. If you're looking for authentic Salvadoran cuisine, this is the place to be. Here are some tips to make the most of your experience:
1. Start your day with a traditional Salvadoran breakfast, complete with pupusas, fried plantains, and refried beans. 2. Don't miss out on their freshly baked pan dulce (sweet bread) varieties - soft, fluffy, and incredibly delicious. 3. For lunch or dinner, indulge in their signature pupusas, which are thick, handmade corn tortillas stuffed with savory fillings like cheese, beans, and meat. 4. Try their yuca con chicharrón, a popular Salvadoran dish made with deep-fried yuca root and crispy pork belly. 5. Pair your meal with a cup of piping hot Salvadoran coffee, known for its bold flavor and rich aroma. 6. Enjoy the casual, laid-back atmosphere and take a moment to appreciate the colorful Salvadoran decor. 7. If you're in a rush, go for their grab-and-go options, perfect for a quick and satisfying snack. 8. Don't forget to take some of their baked goods home with you – their cakes, cookies, and turnovers are a real treat.
Savor the taste of El Salvador at El Guanaco Bakery Y Café III and experience the warm hospitality that makes this place truly special.
