CRAB AND AVOCADO STACK
« Back To Outback Steakhouse, Grand Rapids, MI
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Avocado and marinated crab meat topped with minced tomato basil and a drizzle of wasabi vinaigrette. Served with white corn tortilla chips.
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Outback Steakhouse
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3475 Alpine Ave NW, Grand Rapids, MI 49544
(616) 785-9686
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