Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for visiting Squatchsami, a Fish & Chips eatery located at 540 NE Hwy 101 in the Lincoln City Farmers and Crafters Market in Lincoln City, Oregon:
1. Fresh and Flavorful: Squatchsami is known for serving fresh and delicious Fish & Chips. Their fish is sourced locally, ensuring high quality and flavorsome meals.
2. Grab a Seat: The market can get busy, especially during peak hours. Arrive early or scout for a seat in the seating area for a comfortable dining experience.
3. Try the Specials: Squatchsami often offers daily specials, so be sure to ask about them. These specials often feature unique seafood options or creative twists on classic dishes.
4. Vegetarian Options: If you or someone you're dining with doesn't eat fish, don't worry! Squatchsami also offers vegetarian-friendly alternatives, such as vegetable tempura or fried pickles, ensuring there's something for everyone.
5. Friendly Service: The staff at Squatchsami are known for their friendly and attentive service. Don't hesitate to ask questions or seek recommendations from them.
6. Take your Fish & Chips to Go: If you prefer to enjoy your meal elsewhere, you can also get your Fish & Chips packed to go. Take a short walk to the beach or find a nearby park to indulge in your tasty meal.
7. Cash or Card: Squatchsami accepts both cash and card payments, making it convenient for all customers.
Remember to plan your visit accordingly, keeping in mind the market's opening hours and potential waiting times during busy periods. Enjoy your Fish & Chips experience at Squatchsami!
