Sunburst Mountain Trout With Capers, Roasted Red Peppers And Spinach Beurre Blanc
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Our sauteed trout is topped with a spinach beurre blanc with capers and roasted red peppers then sprinkled with toasted almonds. served over our signature goat cheese grits and garnished with asparagus spears
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Tupelo Honey Southern Kitchen & Bar
$$
12 College St, Asheville, NC 28801
828-255-4863
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